Tanzanian AA Lyamungo Africa Plantation Kilimanjaro Estate
A perfect balance of acidity, body and sweetness.
Notes of caramel, grapefruit, orange- roasted at medium
Available in 1 lb, 8oz, 12oz & 5 lb bags
Milling Process: Fully Washed
Drying Process: Raised beds
Located in the shadow of Mount Kilimanjaro, Lyamungo is one of four farms that make up the Africa Plantation Kilimanjaro estate. The estate is owned by Alejandro Galante, a coffee farmer from Antioquia, Colombia, with each farm managed individually. 95% of APK’s production is washed, though recent experimentation has led to more honey and natural processing occurring. Drying is done on raised beds, where APK employees carefully monitor the moisture level of each lot to ensure even drying.